We understand that building a winery requires more than just general construction — it’s about creating a seamless blend of form and function, tradition and innovation. From crush pad to tasting room, we deliver integrated winery facilities that support the technical precision of winemaking while offering guests a memorable experience from the first pour.
With successful projects completed for Andis Wines, Helwig Winery, Rombauer Vineyards, New Clairvaux Vineyard, and others, our team brings deep experience in winery production facilities, hospitality spaces, and agricultural infrastructure across Northern California.
A winery is part manufacturing plant, part retail destination, and part architectural showcase. That means developers and vintners need a contractor who understands:
At Sunseri, we’ve built everything from production facilities and barrel cellars to iconic tasting rooms — always with attention to craftsmanship, code, and customer experience.
From tank pad to tasting room, Sunseri builds wineries that perform — for winemakers, for guests, and for the future.
A modern winery designed for both production and hospitality, Andis Wines features a clean, minimalist tasting room with expansive glass and natural finishes — all anchored by a high-functioning production facility. Our team delivered a structure that reflects the brand’s modern approach to winemaking.
Sunseri built this award-winning winery campus including production spaces, tasting rooms, and an iconic amphitheater used for concerts and events. The project required careful attention to site layout, guest circulation, and utility infrastructure across a scenic Amador County hillside.
Rombauer’s renovation blended historic brand identity with modern guest expectations. Sunseri Associates completed upgrades to both the production wing and the retail experience, ensuring operational continuity throughout construction.
This monastic vineyard and winery is rooted in 800+ years of winemaking tradition. Our work included construction of production facilities, barrel aging spaces, and a hospitality-focused tasting room that respects the historic integrity of the Abbey while supporting a growing direct-to-consumer model.
As California’s oldest family-owned winery, Nichelini required sensitive renovations that preserved historic integrity while improving functionality. Sunseri supported the family with modernizing production infrastructure and enhancing guest-facing areas — allowing this legacy brand to serve future generations.
